By Steve & Gale Loder

Loder's Game Publications, Inc.
ISBN 0-9662284-0-5

　ベニソン＝シカ肉にとことんこだわって書かれた料理書。シカ肉のお料理は、ハンティングで倒したところから始まるのデス。

Table of Contents
VENISON HOW-TO-GUIDE
◆ What lf I Need A Taxidermist?
◆ Caping Your Buck for Mounting
◆ Skinning Your Deer
◆ Venison Care and Preparation
◆ Availability of Hunter's Venison and Commercial Venison
◆ The Way to Quality Venison
◆ How to Begin Your Deer Processing.
◆ Boning Out Your Deer.
◆ Venison Needn't Be Pot Luck
HOMEMADE RECIPES
Grollimg Venison
◆ cooking Venison Using the Water Smoker
◆ venison Grilling Tips
◆ Grilling Timetable Guide
◆ Grilling Ground Venisonburgers.
Cooking Venison Italian Style
Cooking Venison Crockery Style
Cooking Venison Traditional Style
Cooking Loder Family Favorites
HOMESPUN DEER TALES